Keeping one cow

"Keeping one cow" is a classic guide to self-sufficiency and sustainable living, offering practical advice on keeping a cow for milk, cheese, and butter production. Written by various authors and experts in the field, this book covers everything from choosing the right breed of cow to setting up proper housing and feeding routines. It offers insights into the traditional practice of cow-keeping, emphasizing the importance of caring for the animal's wellbeing while also reaping the benefits of fresh dairy products. Whether you are a seasoned homesteader or a novice looking to explore the world of small-scale farming, "Keeping one cow" is a comprehensive resource that will help you successfully integrate a cow into your household and enjoy the rewards of sustainable living.